Pure Vanilla: Irresistible Recipes and Essential Techniques

Intro: Who says vanilla isn't a seductive flavor? Vanilla is a delightful flavor that is harvested from the pods of gorgeous and unique orchids. It is adored by people all around the world. Pure Vanilla's distinct flavor is celebrated in a wide range of recipes, from cakes and cookies to custards and creams.

Glazed Vanilla Bean Doughnuts, Vanilla Cloud Cake, Vanilla Bean Meringue Kisses, and Sea Salt Caramels are among the desserts available. Warm up with a steaming mug of Malted White Hot Chocolate or a dish of Warm Vanilla Rice Pudding. Serve Golden Pear Vanilla Jam on your breakfast pastries or a bowl of the world's most popular ice cream flavor—all homemade.

 

Pure Vanilla contains the origins and tasting notes for all of today's types, as well as 80 recipes and dozens of images, in addition to a comprehensive history of vanilla from orchid to extract. Homemade Vanilla Extract, Vanilla Sugar, and Vanilla-Infused Liquors are among the other recipes offered. So, chocolate, take a step back. Pure Vanilla is on its way.

Physical details about the book.
Hardcover: 160 pages
Publisher: Quirk Books (October 2, 2012)
Language: English
ISBN-10: 159474596X
ISBN-13: 978-1594745966

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Happy cupcake baking :)